Bring the Smokehouse to Your Table

At Smokin' Bar-B-Que, we believe great barbecue is meant to be shared. Since 1992, our Texas-style pit-smoked meats have been the heartbeat of Dayton's Oregon District. Now we bring that same authentic flavor to your private parties, corporate gatherings, and special celebrations.

Every catering order is crafted with the same care as our dine-in service: hickory-smoked for 12–16 hours, hand-rubbed with our signature spice blend, and finished with our homemade sauces. From backyard cookouts to elegant weddings, our team ensures your guests experience the bold, honest taste of Central Texas.

Choose from our curated packages or build your own menu – we accommodate dietary preferences and offer vegetarian sides, fresh salads, and smoked salmon for variety. All packaging is eco-friendly, and we offer delivery, setup, and full-service buffet staffing upon request.